Pork with Jalapenos and Cilantro

Ground pork shoulder meets chopped jalapenos and cilantro for a bright and juicy recipe that's brilliant as a sausage stuffing, but  equally brilliant as a meatloaf when time is // read more

Ginger, Salt and Oil, a Perfect Condiment for Steamed Fish

The story goes something like this: When Mark Bittman hung out more in Vancouver - because he was/is jazzed about the outstanding selection of Asian cuisine - he happened upon a simply // read more

Chilie Tuxta on a Sunday Afternoon. Salsa Class

A recent chat about Mexican cookbooks had me hankering for a taste of Mexico. What better way than to start cooking those culinary souvenirs from a recent trip. The tiny chilie tuxta, // read more